Vitagro Nutrition at the International Dairy Congress 2026

The Vitagro Nutrition team took part in the International Dairy Congress — a professional platform for exchanging experience, discussing current industry issues and finding effective solutions for the development of dairy farming.

The event brought together representatives of the dairy business, experts, consultants and industry specialists. For Vitagro Nutrition, participation in the congress was an opportunity to communicate with colleagues, exchange practical experience, discuss key market trends and establish new professional contacts.

As part of the business program, Vitagro Nutrition cattle fattening consultant Yevhen Boloshenko presented a report titled “Soda as an Ingredient in TMR”. During the presentation, he covered the practical aspects of using soda in cattle nutrition and its role in forming an effective ration.

We thank the organizers and participants of the International Dairy Congress for a meaningful event, professional atmosphere and productive dialogue.